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Posted by on Jun 4, 2014 | 0 comments

For the Love of Cheese

For the Love of Cheese

In honor of National Cheese Day today, we thought we’d share some of our favorite cheese-related posts. From serving and storing to baking and enjoying, let’s take a moment to celebrate all things cheese.

First, what every cheese lover needs, a cheese serving board. Here’s an easy one you can make and customize with a wood-burning tool.

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To keep your cheese tasting its best, check out these storage tips from Del Ray’s “cheeselady,” Jill Erber.

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Have you ever tried making your own cheese? Here’s a type of cream cheese you can make from yogurt.

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Some of our favorite baked recipes include cheese such as homemade fig rugelach, asiago pesto bread, butternut squash tart and spinach pie.

fig newton, rugelach

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spinach feta pie

And of course, cheese is delicious on its own, with a fruit spread or alongside a grilled vegetable salad. Hope you enjoy some cheese today!

irish cheese from cheesetique

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